Field-Fresh Recipes (newest recipes are listed first):


-- May 2013 --

Rainbow Pasta Toss

Spinach Feta Turkey Burgers

Turkey Quinoa Meatloaf

Roasted Tomatoes w. Baked Goat Cheese

Sweet & Smoky Dandelion Salad

Caprese Chicken Pasta

Tex Mex Shredded Beef


-- April 2013 --

Haitian Pork Chops & Garlic Green Beans

California Turkey Sandwich

Sausage, Egg & Cheese Breakfast Sliders

Southwest Burger

Mini Asparagus Frittatas

Soy-Delicious Edamame Salad

Black Garlic & Tomato Canapes

Cucumber Micro Greens Salad

Fajita Fiesta


-- March 2013 --

Chipotle Chicken Salad in Lettuce Cups

Red, White & Green Pasta Salad

Zesty Deviled Eggs in Pickled Beet Juice

Stuffed Meatballs with Radish Salad

Turkey Taco Lettuce Wraps

Garlic Poached Mushrooms with Fresh Basil

Beet and Jicama Salad

Korean Beef and Pear Slaw

The "Big" Salad

Shaved Buffalo & Gorgonzola Panini

Cheesy Portobella & Vegetable Panini


-- February 2013 --

Orange Chicken & Rice

Savory Asparagus and Bean Salad

Lemon-Scented Turkey Tenderloin and Mediterranean Chard Salad

Triple Berry Quinoa Salad

Cheesy Broccoli Stuffed Chicken Breasts

Cara Cara and Blood Orange Salad

Fish Tacos with Grapefruit Salsa

Mediterranean Beef Rolls with Asparagus

Grilled Buffalo Steaks with Broccoli


-- January 2013 --

Carrot and Sweet Potato Tzimmes

Turkey & Oriental Sweet Potato Saute with Black Forbidden Rice

Jason's Valentine Ribeye

Bhutanese Chicken and Red Rice Soup

Meatloaf with Creamy Rutabaga Puree

Buffalo Roast with Root Veggies

Gluten-Free Peruvian Pork Stew

Hearty Sausage & Kale Soup

Avocado Crab Louie Salad


-- December 2012 --

Garlicky Braised Greens

Bolivian Quinoa Stew

Sweet Potato and Parsnip Latkes

Sweet Potato and Greens Gratin


-- November 2012 --

Pear Galette

Holiday Traditions - Cinnamon Cranberry Sauce

Holiday Traditions - Cranberry Chutney with Apples & Ginger

Holiday Traditions - Cranberry Relish with Toasted Walnuts

Holiday Traditions - Cranberry Salsa

Holiday Traditions - Easy Cranberry Cheese Spread

Holiday Traditions - Gluten-Free, Dairy-Free Chocolate Mousse Pie

Holiday Traditions - Goat Cheese and Pistachio Starters

Holiday Traditions - Pumpkin Fluff

Holiday Traditions - Hot Eggnog Coffee

Holiday Traditions - Ken's Gluten-Free Ham with Pineapple and Cloves

Holiday Traditions - Orange, Walnut & Blue Cheese on Mixed Greens with a Citrus Vinaigrette

Holiday Traditions - Roasted Feta Cheese with Honey

Holiday Traditions - Sensational Sugarplums


-- October 2012 --

Cranberry Oatmeal Cookies

Spinach and Almond-Stuffed Portabella Mushrooms

Harvest Stew


-- September 2012 --

Brined Pork Chops with Gingered Apples

Colorful Veggie Roll-up

Mediterranean Broccoli Salad


-- August 2012 --

Southwestern Stuffed Zucchini Boats

Bruschetta with Heirloom and Sun-dried Tomatoes


-- July 2012 --

Parmesan-Crusted Green Beans

Grilled Chicken with Cherry Chutney


-- June 2012 --

Peaches and Chantilly Cream


-- May 2012 --

Strawberry Tomato Gazpacho

Curried Coleslaw


-- April 2012 --

German New Potato Salad

Saag Aloo (Indian Spinach and Potatoes)

Udon Noodle Salad with Pineapple


-- March 2012 --

Lettuce Chicken Wraps with Watercress Aioli


-- February 2012 --

Pacific Halibut with Fennel and Grapefruit Salad

Spicy Banana Habanero Salsa


-- January 2012 --

Tangerine and Jicama Salad

Indian Spiced Carrots

Thai Fish Soup

Lemon Bars


-- December 2011 --

Moroccan Lentil Chickpea Stew

Goat Cheese Walnut Crostini

The Best Prime Rib Roast

Spicy Collard Greens


-- November 2011 --

Roasted Pear and Pomegranate Salad

Roast Turkey Hash

French Leek Pie with Gruyere Cheese


-- October 2011 --

Moroccan Pumpkin Soup

Pumpkin Soup with Chipotle Sour Cream

French Toast with Warm Apple Pecan Compote

Maple Glazed Acorn Squash


-- September 2011 --

Shrimp Scampi

Gingered Beet and Apple Salad

Aloo Gobi (Curried Cauliflower)

Garden Vegetable Bake


-- August 2011 --

Waldorf Salad with Yogurt and Honey

Antipasto

Grilled Chicken with Roasted Red Pepper Coulis

Fried Green Tomatoes

Classic Chopped Salad


-- July 2011 --

Rustic Gazpacho

Wisconsin's Mid-Summer Tuna Salad

Black Bean & Sweet Corn Salad

Fresh Mozzarella and Prosciutto Sandwich


-- June 2011 --

Melon Tabbouleh

Seven Layer Salad

Grilled Pork Chops with Blueberry Barbecue Sauce

Tabbouleh Primavera

Cilantro Lime Noodles with Shrimp and Snow Peas


-- May 2011 --

Spiced Pork Loin Hash

Linguini with Artichokes and Caramelized Onions

Carmelized Onion Pizza

Salsalicious Black Bean Soup


-- April 2011 --

Grilled Chicken with Mango Salsa

Jerk Tofu with Pineapple

White Bean and Chard Pasta Salad

Asparagus Bisque


-- March 2011 --

Asparagus Stir-Fry

Cheddar Colcannon Torte

Reuben Sandwich with Russian Dressing

Chicken Etouffee

Muffuletta Sandwich


-- February 2011 --

Tuscan Onion Soup With Shaved Wisconsin Parmesan and Hearty Vegetable Salad

Thai Salmon Cakes with Ponzu Sauce and Banana Oat Bars

Sausage Breakfast Casserole and Fresh Fruit Salad

Easy Root Vegetable Stew


-- January 2011 --

Tofu Stir Fry and Watercress Salad

Citrus Thyme Tea & Pork Skewers with Caribbean Dipping Sauce

Simple, Succulent Sauteed Greens with Dried Cranberries & Banana Corn Fritters with Blueberry Sauce

A Winter Salad and Chicken with Morel Broth


-- December 2010 --

Poached Pears with Vanilla Beans

Dips - Tangy Guacamole, Hummus and Salmon Dips

Classic Orange Pomander and Holiday Cheer Antioxidant PUNCH!

Hot and Sour Vegetable Soup and Crispy Vegetable Ribbons


-- November 2010 --

Seared Pork Loin with Honey-Glazed Roasted Veggies, Parsnip and Asian Pear Mashed Potatoes

Golden Ginger-Parsnip Soup and Braised Red Cabbage

Roasted Beet Salad with Oranges and Toasted Walnuts & Two Cranberry Relish Recipes

Cranberry Salsa and Roasted Green Beans with Sun-Dried Tomatoes, Goat Cheese and Tamari-Spiced Pumpkin Seeds

Kale Crisps with Fuyu Persimmon Salsa and Creamy Blue Hubbard Squash and Ginger Soup


-- October 2010 --

Spaghetti Squash with Creamy Green Sauce and Roasted Parsnip, Pear, and Watercress Salad

Yummy Stir-Fry and Quick-Serve Asian Noodle Meal

Triple-Green Power Soup and Harvest Pilaf with Omelet Spirals

Stuffed Acorn Squash, Pomegranate and Red Onion Salad


-- September 2010 --

Quick and Easy Stuffed Figs and Apple-Pear Salsa

Maple-Pecan Glazed Root Veggies and Bacon-Wrapped Brussels Sprouts

Chili Chocolate Butternut Squash and Broccoli Gratin with Garlic and Chili

Summer’s Harvest Easy (no-cook) Pasta-Sauce and Kale, Carrot and Apple Salad

Local Slaw and Hot Pepper Relish


-- August 2010 --

Plantain Chips dipped in Cajeta and Good Night Dessert

Basil Watermelon Soup and Papaya Coconut Chicken

Classic Stuffed Zucchini and Amazing Grilled Corn

Simple Heirloom Tomato Sauce with Fresh Basil over Zucchini Spaghetti


-- July 2010 --

Vegetarian Chile Relleno with Jicama and Bosc Pear Salad

White Nectarine and Tomato Salsa, Fresh Snow Pea Salad

Northern Wild Rice Salad (with Blueberries!) & High Summer Sauté

New Potato Bake

Kale, Shitake & Quinoa Soup with Beet, Wild Rice & Pecan Salad


-- June 2010 --

Matt's Monster Sandwich and Fun Summer Pasta Salad

Thai-Inspired Pea and Herb Salad and Simple Fresh Peach and Dill Relish

Molasses Grilled Garnet Yams and Catfish and Mango-Ginger-Turmeric Pudding

Pouch-O-Yum Yum and Strawberry Banana Blackberry Ice Cream


-- May 2010 --

Grilled Brats and Early Summer Sides

Napa Cabbage and Spinach Salad, Southwest Asparagus

Springtime Miso Soup and Nectar-Toasted Coconut Chips with Beef Kabobs

Mustard Honey Glazed Sausage with Butterball Potato Salad and Spring Fruit Salad


-- April 2010 --

Carrot Fennel Bisque with Turmeric and Lentil Picnic Salad

Roasted Broccolini with Onions and Mushrooms and Grapefruit Glazed Pork Loin Roast

Edamame Chickpea Slaw and Pork Chops with Red Plum Sauce

Mashed Parsnips and Celery Root with Braised Greens and Marinated Chicken

Broiled Wild Halibut with Pineapple Mango Relish and Roasted Asparagus


-- March 2010 --

Bean Satay with Chicken, Fresh Cilantro Pesto and Baked Wontons

Thai Salmon and Garlicky Braised Greens

Colcannon and Corned Beef Brisket

Pan-Seared Tilapia with Fresh Greens Salad


-- February 2010 --

Arame, Job’s Tears and Wild Rice Dish and Get-Ready-For-Spring Salad

Baby Bok Choy Stir Fry and Homemade Orange Chicken with Rice

Blueberry Mojo Pork Chop with Mid-Winter Cheer-Up Salad and Fried Plantains

Creamy Beets and Dill with Sauteed Greens and Ribeye Steak


-- January 2010 --

Flavor Stuffed Peppers with Garlic Spinach

Mushroom Lovers Barley Soup and Pot Roast

Quick and Easy: Chicken Cacciatore-Orzo and Chocolate Cake with Fudge Frosting

Spaghetti Meatball Dinner a la Giuseppe’s and Artichoke Salad


-- December 2009 --

Sunday Brunch Spinach Tart and Homemade Fries

Beef Burgundy, Fresh Green Beans and Sugar Loaf Squash Pie

Lasagne al Forno – Traditional Italian Lasagna

Curried Chicken Meal


-- November 2009 --

Meal-in-One Turkey Leftovers Rice Soup

Autumn Acorn Squash Stew and Persimmon Pudding

Lucia’s Roast Turkey with Pan Gravy and Sweet Potato Stuffing (with BBQ Option)

Chicken and Brie Fillo Bundles with Garlic Peas and Mushrooms


-- October 2009 --

Italian-Style Pasta & Fagioli (Beans), Watercress Salad and Apple Cheese Crisp

Parmesan Orange Roughy, Butternut Squash Wild Rice Pilaf and Baked Apples

Rotisserie Chicken Curry with Walnuts and Rice, Field Greens Salad

Fabulous Fall Frittata


-- September 2009 --

Simple Peach-Glazed Chicken, Steamed Potatoes and Mushroom Medley

Plum Almond Chicken and Apple Romaine Salad

Beef and Apple Stew, Roasted Peppers and Ginger Fruit Dip

Pulled BBQ Pork in the Crock Pot


-- August 2009 --

Fresh Tomato Soup, Wild Cod with Tomato-Cucumber Salsa and Poached Pears

Breaded Chicken, Bhutanese Red Rice Pilaf and Orange Cream Frozen Delight

Marinaded Grilled New York Strip Steak, Nutty Rice Salad and Fresh Fruit Dessert

Eat Local! Vegetable Zucchini Lasagna with Roasted Potatoes and Blueberry Peach Parfait


-- July 2009 --

Grilled Kabobs, Italian Caprese Salad and Cantaloupe Skewers

Summer Stuffed Zucchini with Simple Spinach Salad and Strawberry Sherbert

Perfect Picnic Spicy Chicken Wraps and Veggie Pasta Salad

Wisconsin Style Brats, Grilled Vegetables and Maple Sweetened Peaches

Smoked Salmon on Russian Blinis (buckwheat pancakes) and Fresh Fruit Medley


-- June 2009 --

Summer Chalupa Tostadas

Falafel and Taboulleh

Perfect Picnic Pasta Salad

Turkey Taco Bake


-- May 2009 --

Crock Pot Summer Chili

Stuffed Portabella Mushroom and Cucumber Micro Greens Salad

Mediterranean "Pizzaz"

Shepherd's Pie


-- April 2009 --

Traditional French-Canadian Supper

“Quick” Slow Cooker Beef Barley Stew

Salmon "en Papillotte" (in Parchment)

Deliciously Simple Bean Soup

Taco Soup


-- March 2009 --

Chicken Noodle Soup and Hot Chicken Sandwich

One Pan Chicken Vegetable Medley

Hearty Lentil Soup with Green Bean Salad

Garbanzo-Kale Stew with Mixed Greens Raspberry Pecan Salad


-- February 2009 --

Broiled Marinated Tilapia with Rice and Wilted Greens

Valley Tandoori Chicken with Mango Cabbage Salad

Chicken Cacciatore with Orzo

Seafood Grat'ton Meal


-- January 2009 --

Spinach Lentil Stew with Couscous

Moroccan Stew with Zuccini Chips

Immune Boost Winter Soup

Pizza burgers & Herb Salad


-- December 2008 --

Buffalo Roast with Green Beans and Walnuts

Christmas Eve Pasta Confetti with Christmas Cabbage

Linguine with Clams Meal Solution

Sunday Chicken Stew with Dumplings


-- November 2008 --

Quick Chicken Soup Dinner with Garlic Bread

Winter Squash Gratin & Crunchy Pea Salad

Braised Garlic-Squash Pizza Meal

Fish Tacos with Tomatillo Guacamole


-- October 2008 --

Easy Soup & Salad Meal

Time-Saving Autumn Slow-Cooker Meal

Quick Southern Style Collards & Bacon with Dinner Rolls

Autumn Soup with Root Veggies & Bacon


-- September 2008 --

Awesome Apple Chutney with Grilled Chicken & Simple Salad Meal

SAUSAGE with APPLE SAUERKRAUT

EGGPLANT TOMATO BAKE

LOCAL GARDEN HARVEST MEAL


-- August 2008 --

CAJUN KALE SALAD with KALE CHIPS

SUMMER BREEZE SANDWICH with DELI SOUP (mostly local!)

PARMESAN FISH and LOCAL TOMATO-WATERMELON FETA SALAD

SASSY GRILLING LOCAL-STYLE


-- July 2008 --

SIMPLY DELISH SHRIMP DINNER & SUMMER SALAD MEAL

TEXICAN BUFFALO RANCH MEAL

CHICKEN SALAD AND FRESH HERB MEAL

BASIL BOCA BURGERS AND FETTUCCINE WITH ASPARAGUS

PINEAPPLE-CHICKEN MEAL ON A STICK & VEGGI PESTO RIBBON MEAL SOLUTION


-- June 2008 --

CAMPFIRE MEAL SOLUTION

RAW & SIMPLE SOUP AND SANDWICH MEAL


-- May 2008 --

CARIBBEAN RICE AND BEANS


-- April 2008 --

CHILI VERDE ENCHILADAS

ALMOND CHICKEN WITH APRICOT SAUCE

ASIAN CASHEW CHICKEN

PAKISTANI STYLE GRILLED CHICKEN


-- March 2008 --

ASPARAGUS BISQUE

IRISH BEAN STEW

ONE-PAN CHICKEN DINNER

MEATBALL STROGANOFF


-- February 2008 --

IRISH FISH STEW

BEEF BURGUNDY

TAMARI BRAISED COUNTRY-STYLE PORK RIBS

BLACK BEAN & CORN QUESADILLAS


-- January 2008 --

FAST TURKEY CHILI

SPINACH LINGUINE WITH HAM AND BROCCOLI

LENTIL & POTATO SOUP with INDIAN SEASONINGS

INDIAN GARBANZO CURRY


-- December 2007 --

TURKEY TETRAZZINI

PORTUGUESE KALE SOUP


-- November 2007 --

SWEET POTATO KALE SOUP

TURKEY HASH WITH MASHED POTATO CRUST

TURKEY PASTA SOUP

MARINATED STUFFED PORK CHOPS

MACADAMIA NUT CRUSTED TILAPIA


-- October 2007 --

EASY BEAN SOUP WITH EASY CAESAR SALAD

FALL VEGGIE FEAST

CHICKEN TENDERS MEAL

LASAGNA-STYLE BAKED ROMBI


-- September 2007 --

BAKED PENNE with SAUSAGE & GARLIC

TUSCAN SOUP

MEAT & RICE STUFFED ZUCCHINI

LEMON CHICKEN with THYME


-- August 2007 --

VEGAN SLOPPY JOES

TARRAGON CHICKEN SALAD

SUMMER TOMATOES

SUMMER DELIGHTS

STUFFED PORTOBELLO MUSHROOMS

SEARED TUNA SALAD

PORK TENDERLOIN

PAN SEARED SALMON

LIGHT DINNER SALAD

LEMON GRILLED CHICKEN

GRILLED CHICKEN SKEWERS

EASY WEEKNIGHT DINNER

DINNER FOR A HOT AUGUST NIGHT

COLD SOBA NOODLE SALAD

COD WITH SUMMER TOMATOES

ASIAN STYLE GRILLED BEEF


-- July 2007 --

VEGGIE PESTO “PASTA”

THAI SUMMER BEAN CURRY

TEX-MEX BBQ CHICKEN

SUPPER ON THE PATIO

SOUTHWESTERN QUINOA SALAD

PORK CHOPS WITH HERB SALSA

PICNIC IN THE PARK

MAKE-AHEAD PORK TENDERLOIN

LIGHT SUMMER DINNER

LADIES LUNCHEON

KIDS PICNIC

ITALIAN ANTIPASTI SANDWICHES

CHINESE STYLE MACARONI SALAD

CORN

ELEGANT BUT EASY DINNER

GRILL NIGHT


-- June 2007 --

VEGETARIAN FRIED RICE

SUMMER SORBETS AND GRANITAS

ROMANTIC PICNIC IN THE PARK

MEDITERRANEAN PASTA

GRILLED BEEF SKEWERS

ITALIAN INSPIRED ORZO SALAD

MAKE AHEAD ENCHILADAS

MARINATED SALMON

DINNER AT THE CABIN

EASY GRILLED DINNER

FLOWER, SPICE AND FRUIT ICE CREAMS

GRILLED PORK CHOPS

CURRIED CHICKEN SALAD

CHILLED RISOTTO SALAD

BRUNCH AT THE CABIN

BBQ FOR DAD


-- May 2007 --

VEGAN SPRING DINNER

WEEKNIGHT SUPPER

SAVORY SCALLOPS

SOME LIKE IT RAW

GRAD PARTY BBQ

GRAD PARTY SIDES

RAINBOW CHARD TORTE

SALMON WITH TOMATO BUTTER

HOMEMADE PASTA

GRILLED STEAK COBB SALAD

FLAVORS OF THE MIDDLE EAST

EASY TUSCAN STYLE CHICKEN

BLACK BEAN BURGERS

BRUNCH FOR MOM

CINCO DE MAYO FEAST # 2

CINCO DE MAYO FEAST #1


-- April 2007 --

SESAME TUNA

QUICHE

PORTABELLO PANINI

PASTA WITH SPRING HERBS

GRILLED SALMON

LADIES TEA

LADIES TEA 2

LIGHT SPRING DINNER

EASY WEEKNIGHT STIR-FRY

CHINESE STYLE CHICKEN WRAPS

CHICKEN FRICASSEE

CALZONES FOR A CROWD

FESTIVE EASTER BRUNCH

ELEGANT WEEKEND DINNER

ASIAN INSPIRED TEMPEH SLAW

BEEF TENDERLOIN


-- March 2007 --

BEEF FAJITA PASTA

BEEF TENDERLOIN with ORZO SALAD

TURKEY BURGERS

TUNA MELTS

SPRING ROLLS

SPRING EQUINOX CELEBRATION

SOUTHERN INSPIRED DINNER

PERFECT SPRING DINNER

NEW MEXICO STYLE FEAST

LINGUINI with CLAM SAUCE

IRISH FISH STEW

EASY SOUP AND SANDWICH

CLASSIC ITALIAN

CHICKEN SKEWERS

CHICKEN PICCATA

CALIFORNIA STYLE PIZZA


-- February 2007 --

SUPER CHEESY MACARONI & CHEESE

SUCCULENT SOY

STUFFED BURGERS & OVEN FRIES

SAUSAGE, BEAN & FENNEL SOUP

LEMON-DILL SALMON PACKAGES

GORGEOUS GRAINS & GREENS

EASY SHRIMP SUPPER

CHICKEN FIESTA

SUPPER BOWL SUNDAY FEAST

ROMANTIC WEEKEND BRUNCH

A DINNER for ROMANCE

A DESSERT for LOVERS

BBQ SHRIMP & JICAMA SALAD

BARLEY RISOTTO

BAKED PASTA MEAL

ASIAN INSPIRED DINNER


-- January 2007 --

TAMALE PIE

TASTE OF INDIA

WARM STEAK and POTATO SALAD

WEEKEND POT ROAST

WILD MUSHROOM STROGANOFF

ROASTED VEGGIE POT PIE

BAKED SALMON with CITRUS BUTTER

SALMON with KUMQUAT HONEY

SCALLOPS with UDON NOODLES

SWEET POTATO SAMOSAS

PORK TENDERLOIN with MOLASSES

MULTIGRAIN PILAF STUFFED CHICKEN

PANINI FRITTI

PENNE AL GORGONZOLA

PINEAPPLE SHRIMP CURRY

ELEGANT SOUP & SANDWICH SUPPER

CRABCAKES with SWEET POTATO FRIES

CORNBREAD STUFFED PORK CHOPS

CHICK PEA & ROASTED PEPPER STEW


-- December 2006 --

TEMPTING TEMPEH MEAL

SAVORY CHICKEN POT PIE DINNER

QUICK CHILI DINNER

LEMON KISSED SHRIMP ALFREDO

WILD MUSHROOM RISOTTO

CHICKEN DIJON WITH FALL GRAINS

ELEGANT ROAST PORK LOIN

SAKE ROASTED SALMON DINNER

MORE HOLIDAY APPETIZERS

FESTIVE HOLIDAY BRUNCH

CURRIED CHICKEN with JASMINE RICE & ASIAN VEGGIES

TURKEY-APRICOT MEATLOAF

EASY SALMON BURGERS MEAL

GREEK FEAST MEAL

OVEN ROASTED SAUSAGE and PEPPERS MEAL

QUICK HEALTHY MEAL

PIZZA FEST MEAL

BEEF STEW with ROOT VEGGIES MEAL

FESTIVE HOLIDAY APPETIZERS

CROCK POT PASTA PUTTANESCA MEAL


-- October 2006 --

APPLE-MUSTARD MEATLOAF MEAL

FUSILLI WITH BUTTERNUT SQUASH MEAL

TASTY TURKEY CHILI MEAL

BAKED PENNE & SAUSAGE MEAL

GROUND BEEF STROGANOFF MEAL

APPLESAUCE PORK LOIN MEAL

AUTUMN SOUP MEAL

BARLEY BEEF MEAL

CHICKEN & BRUSSEL SPROUTS MEAL

GREENS & CHICKEN SOUP MEAL


-- September 2006 --

BROILED BEEF MEAL

CHICKEN & APPLES SALAD MEAL

SEASONED PORK LOIN MEAL

BAKED ZITI MEAL

GOURMET GRILLED CHEESE MEAL

SPICY CRAB & SQUASH CAKES MEAL

CURRIED BROWN RICE MEAL

SHRIMP & COUSCOUS SALAD MEAL

ROASTED CHICKEN WITH HERBS MEAL

BRATWURST MEAL

TUSCAN SALAD MEAL

VEGGIE DOGS & BAKED BEANS MEAL

SUMMER STYLE WALLEYE BAKE MEAL

ITALIAN STYLE PIZZA MEAL

OPEN FACED SLOPPY JOES MEAL


-- August 2006 --

PEPPERY SEASONED STEAK MEAL

BREAKFAST CASSEROLE MEAL

ROSEMARY LEMON CHICKEN MEAL

TEX MEX MEAL

FISH STICK BAKE MEAL

ZUCCHINI & MARINARA PASTA MEAL

SUMMER CHICKEN SALAD MEAL

LEMON CHICKEN WITH CAPERS MEAL

PORTABELLA & PEPPER BURGERS MEAL

SAUCY SHRIMP & VEGGIES MEAL

MEATLOAF BURGERS MEAL

MARINATED CHICKEN BREASTS MEAL

SOY BEAN SALAD MEAL

PATTY PAN SQUASH MEAL

GRILLED VEGETABLES MEAL

CHEDDAR CHICKEN WRAPS MEAL

MAPLE GLAZED SALMON MEAL

JAMAICAN JERK TENDERLOINS MEAL

GRILLED HALIBUT MEAL

BBQ CHICKEN PIZZA MEAL

SAUSAGE, ONIONS & PEPPERS MEAL

VEGETABLE STIR FRY MEAL

STUFFED CHICKEN BREASTS MEAL

CURRIED LAMB MEATBALLS MEAL

GRILLED STEAK MEAL


-- July 2006 --

BABY BACK RIBS MEAL

MEATLOAF MEAL

BAKED CHICKEN MEAL

DIJON DILL GLAZED SALMON MEAL

EGGPLANT PARMESAN MEAL

SHRIMP & ARTICHOKE PIZZA MEAL

ORANGE TERIYAKI TILAPIA MEAL

PORK LOIN MEAL

SALMON BURGERS MEAL

CHICKEN WRAPS MEAL

BAKED LEG SENSATION MEAL

SPINACH CHICKEN SALAD

PASTA ALFREDO WITH VEGGIES

MARINATED CHICKEN BREASTS MEAL

GREEK STYLE SOY BEAN SALAD MEAL

SHRIMP & ASPARAGUS SALAD MEAL

BLEU CHEESE BURGERS MEAL

ROASTED VEGETABLES MEAL

SPAGHETTI SQUASH & TURKEY MEATBALLS MEAL

PORTABELLA STEAKS MEAL

CHICKEN TENDERS MEAL