New Summer Recipe at PastureLand
Shortcakes with Fresh Strawberries and Cream
We have a new summer recipe from our friends at PastureLand: Shortcakes with Fresh Strawberries and Cream.
It’s great with fresh-picked raspberries, too. PastureLand’s CEO, Steve Young-Burns, tells us that he loves to add a touch of balsamic vinegar, some black pepper, even lavender to the finished recipe. Ah summer fruit and local, sun-kissed butter from grass-fed milk.
