KARE 11 was here last week to do a segment on our Garden Classroom! Click here to view the segment.

What happens to a garden that contains rich soil, gets full sun from dawn to dusk and receives tender-loving-care from a couple of member-owners? It produces an overwhelming abundance of veggies, that’s what!
Yes, our south-facing Valley Natural Foods Garden Classroom is in full swing now producing squash, cucumbers and hot peppers by the dozens, massive-sized zucchini, large heads of broccoli, kholrabi and cabbage, genereous bunches of bok choi, mustard greens, chard and lettuces, and basil plants that are almost hedges (in 4 varieties)! Not to mention those 5 foot tall bushy tomato plants!

So you may be wondering what we do with all those fresh, nourishing veggies. Dakota Woodlands, the only short-term housing facility for homeless women and children in Dakota County, receives our fresh harvests. Dakota Woodlands is already a recipient of our usable perishable items, so we thought they would enjoy garden fresh produce too.
If you have an abundant garden yourself and end up with extra produce, consider donating to Dakota Woodlands too! Visit their current needs page for details.
The next time you enjoy a lunch or snack out on our patio, feel free to take a walk over to our Garden Classroom and enjoy the sights and sounds of birds, butterflys and even our gardener darting about the beautiful veggie plants and flowers.